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Meatballs | Jamie Oliver | 20 Years of The Naked Chef



To celebrate 20 years since The Naked Chef, we asked you guys which recipe from Jamie’s first book he should recreate, and the stand out winner was meatballs! This delicious recipe really does stand the test of time, all served up with pasta and a simple but tasty tomato sauce. Jamie also returns to talking off-camera while he answers some of your questions about those early days too. Check this one out, it’s pukka!

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Links from the video:

Chocolate Tart | The Naked Chef | Jamie Oliver | https://jamieol.com/8TbTGG

Meatballs Recipe – https://www.jamieoliver.com/recipes/minced-beef-recipes/naked-chef-meatballs/

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41 thoughts on “Meatballs | Jamie Oliver | 20 Years of The Naked Chef”

  1. Pietervdv says:

    I had that book and yes, I made these balls! Still do them actually.

  2. Irynе says:

    I wish i could try those balls😍

  3. Mic Bennet says:

    Every time I she you're face it ruins my day

  4. Eldan Ridley says:

    Can you do a video where you make Pomodoro sauce?

  5. ofek zelig says:

    Donya mate, you absolute pucker lad.

  6. Hskyv Heybd says:

    Paka means penis in sri Lanka

  7. shacho74 says:

    Whoa, that's a vintage Stussy aloha shirt! Right Jamie?

  8. Brilliant n super tasty

  9. Becker Inal says:

    Finally a recipe we all can enjoy. Not some fancy restaurant kitchen works.

  10. Paul Webber says:

    Still the best cook book I own.!!!
    Thank you Mr Oliver .!!

  11. Jamie can you please react to Chris Morocco making your burger????🧡

  12. dark side says:

    Are you recording with Samsung or ??

  13. Intense says:

    Ur an absolute bam man why’d u melt iron bru man

  14. Otg jjj says:

    i came in for naked something but…

  15. TokyoBlue says:

    The Naked Chef was a great show, first cooking show I ever watched

  16. The amount of innuendo you managed to cram into this is glorious

  17. Htsw says:

    Jamie needs to gets back into shape. I don’t want to see another icon die this year…. too many died already

  18. nateross14 says:

    Why aren't they called meaty balls? Or ballsy meat?

  19. nateross14 says:

    Hey Jamie, do a special on prison food starring Tommy Robinson to help him out, mate. The poor lad got framed for proper journalism and could use a little cheer up.

  20. Lorena Arias says:

    I absolutely love his recipes! Those meatballs are awesome! Jamie, could you please tell me how to do shepherd’s pie?

  21. Congratulations Jamie, 20 great years! Thanks for sharing your recipes…

  22. I’m so making these very soon…drooling 😜💖

  23. Mary Jo Cole says:

    I saw this on Public TV 20 years ago. How many people actually thought he’d be naked at some point?

  24. DutchSchultz says:

    One of the greatest chefs ever 👍

  25. I love your recipes. I follow you since the very fist naked chef 😍❤️

  26. Jce L says:

    I loved the Naked Chef growing up.

  27. Gary says:

    Yah, you can't even get the shirt buttoned up, you sold out years ago to the left wing shills and now you have gone bankrupt so happy that happened!!!!

  28. Au fait James ! Vous faites des plats avec du porc mais Je mange pas de porc ..par quoi je peux le remplacer ? Merci a vous

  29. James Oliver est un homme au grand cœur avec un esprit ouvert ..il a compris que la cuisine est diverse comme les humains du monde entier mais au final se rassemble ..

  30. Kristy Payne says:

    20 years later and you’re still pukka! My favorite chef 👏🎉🍾

  31. Notice it (shirt) doesn't button up anymore 😂😂😂😂. Join the club!!!

  32. Paul Cockram says:

    Looks like he is dying his hair, sad buggar

  33. ANA CUISINE1 says:

    That's look delicious

  34. TexRebel2112 says:

    I thought you were awesome then…still think you’re awesome now!

  35. Diego Duque says:

    I'm making this right now, sauce with meatballs in the oven now :):)

  36. Diman Block says:

    Jamie а нельзя ли субтитры на русском добавлять , было бы очень круто .

  37. I've waited for this insight for 20 years. I can remember, as a 13 year old kid, staying up WAY past my bedtime to watch The Naked Chef with the volume down so I didn't wake my mom and get caught. I can't wait to hear more about behind the scenes of the insanely influential show that never really got its due stateside!

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